The fact that I’d driven about eight hours a day earlier to get to Hartford meant that by the time I’d parked a block away from Dunkin’ Donuts Park, it was time to hustle inside and check out the newest ballpark in the Eastern League.
On my second day in Hartford, however, I had just a 10-minute drive to the ballpark from my hotel — giving me plenty of time to arrive early and check out the surrounding area. As I mentioned in my previous blog post, there are several parking lots around Dunkin’ Donuts Park. That meant that the surrounding area wasn’t exactly thrilling, although I’m optimistic that more things to see and do will be built up in the years ahead. Still, there were a few things that I was eager to explore, starting with a small park area behind the batter’s eye:
There were still several hours before first pitch, which meant that the streets around the ballpark were pretty quiet, as you can see here:
A lap around Dunkin’ Donuts Park proved to be fun, but pretty uneventful. My favorite part was snapping some photographs and panoramas across the street from the ballpark’s front gate, and trying not to get squashed by a car in the process. Here’s one panorama that I particularly like:
As you might have noticed if you looked closely, the traffic light had already turned green by the time I took the above shot, so I had to dart back to the safety of the curb.
Given that there wasn’t much else to see outside, I went inside to begin my second visit to Dunkin’ Donuts Park. As I had a day before, I used the admin entrance, which put me in the concourse behind home plate. I’m sharing the following photo not only to show how the park looked as soon as I got inside, but also to show the impressive video board and the enormous Dunkin’ Donuts coffee cup atop it — two very cool features of this ballpark:
At the moment, the visiting Portland Sea Dogs were on the field but weren’t yet hitting. I decided to spend a few minutes down at field level on the third base side, where I snapped this panorama …
… and then hung out in this cool spot once batting practice began:
If you look at this next photo, I was standing roughly behind the first “B” in “BBQ” for the start of batting practice, and it proved to be one of the more unique spots I’ve found to watch BP:
No balls came directly my way, but there were lots that were clanking off the seats below me — and from where I stood, I could even see some of them with my camera’s zoom lens:
Although I was enjoying just hanging out and watching BP, I was also eager to continue to explore the ballpark. After a few minutes of standing still, I was once again on the move. My first stop was behind the visitor’s bullpen in left field, where I watched BP for a minute or two with this view:
Then, I headed to close straightaway center, which offered this view:
My next stop was the deck high above the right field corner:
I spent the rest of BP taking in the action from a handful of different spots, and as the gates were set to open, went down to the main concourse to begin my quest for something to eat. First, I noticed a cool “eat local” initiative sponsored by Connecticut farmers — there were several bushels of apples and peaches, and they looked delicious:
Admittedly, I didn’t take any of the fruit, although something that wasn’t deep-fried would’ve probably done me some good, especially given what I’d eaten a day before — and, let’s be honest, what I would soon be eating.
Before I found my dinner and shortly before the gates opened, I had a chance to go down to the Dugout Suite section that I marveled at a day earlier, but that I hadn’t actually gone down to see up close. This spot looked cool from afar, but I have to admit that I was downright giddy when I got next to it and realized just how awesome this spot would be to sit for a game:
Imagine a whole nine innings in one of these seats with the warning track just a few feet away and, more importantly, the dugout immediately beside you? If you’re the type of fan who dreams of being a fly on the wall of a professional dugout during a game, this is about as close as you’re going to get. Dunkin’ Donuts Park is the 52nd different Minor League Baseball facility that I’ve visited, and I have to say that the Dugout Suite seats are right up at the top of my list of coolest/most unique seating sections in the minors.
As I did a day earlier, I set my sights on finding food right after the gates opened, with the idea that the food would be fresh and the lineups wouldn’t be too long. There were a lot of interesting items that I was curious to try, but I wanted to again go with a dish that was unique and that tied into the company for which the park is named — and that came in the form of something called Dunkin’ & Chicken Skewers:
You’re looking at six boneless BBQ wings and six Dunkin’ Donuts Munchkins, placed onto a pair of wooden skewers. This meal was definitely, uh, filling, as you might have guessed from the photo. Actually, it was pretty tasty, although I found the BBQ sauce to be a little sweet — and when it combined with the sweetness of the Munchkins, it was a bit of sugar overload. I’d have preferred a spicier sauce on the boneless wings to provide a little more contrast, and I think staggering them on the skewers would’ve worked better, too. Still, it was tasty and unique, and that’s what I’m always going for at the ballpark.
My dinner was filling, but not so much that I had to get some post-eating recovery, so as soon as I wiped my mouth after swallowing the last bite, I was on the move again.
After another quick lap of the concourse, I returned to the visitor’s dugout area in time to see Matt Barnes warming up. He was pitching for the Sea Dogs in a rehab start, which always draws a big crowd of fans — but, the fact that he’s a Connecticut native and went to the University of Connecticut meant that there was a sizable contingent of fans there to see him. You don’t normally see a pitcher conversing with fans before a start, but Barnes took a few minutes to chat with a couple of people he obviously knew before beginning to toss. And I was close enough that I could
eavesdrop get pictures like this one:
When he did finally toe the bullpen rubber, I moved over to get a better look:
Barnes ended up pitching just one inning in his rehab effort , and it interestingly ended up being the only inning he pitched in the minors all season. I guess his need for some rehab time was pretty minimal.
I watched the national anthem and the top of the first inning from this cool vantage point just to the left field side of straightaway center:
This next part is a little out of sequence, so bear with me. Before I left the bullpen area after watching Barnes warming up, I ended up finding a baseball that was sitting below one of the seats. I’m guessing that it had been there since batting practice, but I’m absolutely shocked that no one had noticed it because the gates had been open for an hour and, as I said, the area around the visitor’s bullpen was very crowded. For whatever reason, I neglected to photograph the ball immediately upon picking it up, and didn’t remember to do so until a couple innings into the game, when I’d taken a bar-style seat in right-center. So, that said, here’s the ball:
I watched the first inning from the above spot, meandered around for about another inning or two, and then took one of the seats behind home plate for a bit:
I spent the remainder of the game as I often do in the later innings of my second day in a given city — watching the game from different vantage points and just generally enjoying being at the ballpark. By this point, I’ve often put my camera away and am just enjoying being a fan, and that was the case during this part of the evening, too.
After the game, I exited via the main gates and crossed the street so that I could snap my last look at Dunkin’ Donuts Park:
By the way, how fun is the “No Goats, No Glory” slogan on the sign above the team shop?
I was happy once again to have just a short drive back to my hotel, the Hyatt House Hartford North/Windsor. And, like a day earlier, my post-game evening basically consisted of lounging in the living room of my suite-style room, watching some baseball for a bit, and then heading to bed. The next morning, with another eight-hour drive on the agenda, I took a bit of time to walk around the area with the intention of getting a bit of exercise before sitting for the bulk of the day. I included a few laps of the hotel grounds on my walk, and was intrigued to notice this cool patio area outside the swimming pool. It wasn’t occupied at this early hour, but I can see it being a popular spot for guests — especially with the barbecue available for guests, too:
After my walk, I went back up to my room, packed things up, and then sat and ate some breakfast on the couch while I watched the morning SportsCenter. Speaking of food, I wanted to share this picture of the kitchen in my room, which was one of the coolest features. I didn’t do any cooking during my stay — my ballpark fare definitely kept me feeling full — but I think this big kitchen would be a helpful feature for many guests:
Normally, a late-August road trip would wrap up the live baseball season for me, and I’d be a little glum on my drive home. This time, I was heading home with lots of feelings of excitement. In just a couple weeks, I’d be heading to the airport for another baseball adventure.