Syracuse Chiefs – April 18, 2018

A little more than 12 hours after I’d thawed out following a frigid but fun visit to NBT Bank Stadium in Syracuse, I was back at the International League ballpark for a doubleheader that was set to begin at 10:30 a.m. The previous day’s wintry weather had canceled the second game of a scheduled doubleheader, so the teams tacked that game onto the end of the matinee game on this day, and I was thrilled to be able to take in both contests before driving home.

As is often the case with April matinee games, it was Education Day at the ballpark — and that meant that a lot of students would be in attendance. I planned to get to the park well in advance of the gates opening up and the students arriving so that I could enjoy the quiet scene for a bit. As soon as I got in, I went straight to the upper deck in the left field corner. A couple Chiefs pitchers were throwing bullpen sessions, and while I always enjoy watching such moments, I didn’t want to awkwardly stand right at field level. From my spot in the front row of the upper deck, I could not only enjoy watching the action in the Syracuse bullpen below me, but also take in the great view of the park that the upper deck provides:

I watched the scene from this area for a while, and then made my way over to the visitors side of the field to watch the Indianapolis Indians after they’d taken the field. A day earlier, it’d been funny to watch the players warming up in the cold and snow flurries. Today, the flurries were gone but the cold remained — as you can probably tell by the hat choice of Indians pitcher Clay Holmes:

And, while his teammates might not have been quite as cold as they were the last time I watched them, many of them were still wearing assorted pieces of extra clothing to keep the chills at bay:

My next stop was back over to the Syracuse side. By now, starting pitcher Austin Voth had taken the bullpen mound to begin to warm up, so I grabbed a spot in the front row and snapped a bunch of pictures of him, including this one:

I knew there’d be a chance that once the students in attendance decided it was time to eat, there could be some lineups at the concession stands, so I headed to the concourse to get my first meal of the day shortly before first pitch. A handful of concession stands had been closed a day earlier because of the weather, but I’m happy to report that everything was open on this day — and that meant that I could get an item I’d been reading about in advance of this visit. The Chiefs introduced three new hot dogs for the 2018 season, and the one that caught my eye was the salt potato hot dog. Salt potatoes are a big thing in Syracuse and other spots in New York (I ate them years ago at a Tri-City ValleyCats game, actually). The hot dog in question was pretty simple — a regular hot dog loaded with salt potatoes:

The Hofmann hot dogs served at NBT Bank Stadium are probably my favorite dogs of any ballpark, so the idea of adding potatoes with butter, salt and pepper was a winner. I will say, though, that I think this hot dog could’ve used a little something else in the flavor department. Of course, I could’ve added a flavorful condiment such as mustard, but it felt as though it was a little more bland than I’d have liked. Still, it was a good hot dog overall, and the unique topping of the salt potatoes made it fun to eat.

During my visit to NBT Bank Stadium a day earlier, I hadn’t spent any time sitting behind home plate, so doing so was definitely a priority for the doubleheader. I spent the first couple innings on the Jim Beam Party Deck in right field, but then went and grabbed a spot in the front row. It’s always a fun challenge to shoot action photos from this spot, and the action doesn’t necessarily have to be a hitter making contact with the ball — here’s a shot I snapped of Indianapolis infielder Kevin Kramer at the point of being hit by a pitch thrown by David Goforth:

Later in that inning, I got this shot of Indians outfielder Jordan Luplow taking a hack:

As you might know, I’m always on the lookout for unusual sights at the ballpark, including those related to players’ uniforms. I’ve had my pictures included in ESPN’s Uni Watch blog a number of times, so finding subtle and bizarre uniform-related minutiae is always something I enjoy. Case in point, here’s a picture of Chiefs catcher Tuffy Gosewisch walking toward the home dugout:

Notice anything unique about him?

You might have seen that he’s wearing Seattle Mariners pants, as evidenced by the colors of the MLB logo on the belt tunnel. I’ve noticed that a lot of guys who’ve bounced between Triple-A and the big leagues wear their big league pants with their Triple-A jerseys, but I think this is the first time that I’ve seen a mismatch in organizations — the Chiefs are affiliated with the Washington Nationals, not the Mariners. Gosewisch, though, played 11 games for Seattle last season, which explains the pants.

In the fifth inning of the game, I noticed that Syracuse had a no-hitter going. It may seem funny, but I tend not to notice such accomplishments as quickly as you might think. I’m normally so focused on exploring the ballpark, taking photos — and, yes, sometimes eating — that I’m not usually watching the scoreboard. As soon as I saw the goose eggs, though, I was fixated on the action. I decided that if the Chiefs were able to toss a no-no, I’d want to get some pictures from above. I headed to the upper deck and, after Austin Adams got Erich Weiss to strike out to end the game, I snapped this shot of the initial celebration:

I should note, of course, that there are a couple unique points about this no-hitter. Four Chiefs pitchers shared it, and it only went seven innings, given that MiLB doubleheader games are this length. Still, an impressive accomplishment, especially given the chilly conditions. This is actually the second no-hitter I’ve seen in two seasons. Last summer, at an independent game in Ottawa, Canada, I watched former MLBer Phillippe Aumont toss a no-no against the Dominican Republic National Team.)

Here’s the video board showing the score after the final out:

I got some reprieve from the cold conditions by hanging out in the Hank Sauer Room between games of the doubleheader. As had been the case a day earlier, the Chiefs had opened up this room for fans looking for a little warmth, and it was nice to be able to warm up a little as I waited for the second game of the twin bill to begin.

Like I’d done earlier in the day, I grabbed some food right before first pitch. For my second meal of the day, I opted for an order of spicy fried cheese curds, which came with some ranch dipping sauce:

I actually had fried cheese curds at Target Field last fall, and while they were good, I’d give the nod to those I ate in Syracuse. The NBT Bank Stadium curds were more gooey, which was a big plus, and the spiciness was a nice addition, too.

As you might’ve noticed, I ate the curds in the upper deck above the first base side, which was a spot in which I’d snagged a pair of foul balls a day earlier. Not long after I finished my meal, another ball came soaring my way. This one was off the bat of Indians pitcher Casey Sadler, and it marked the fourth and final foul ball I’d gotten on this trip. And, for the record, the first foul ball in my collection hit by a pitcher, as far as I can recall:

From a similar vantage point in the upper deck, I noticed for the first time that my hotel for this visit, Embassy Suites by Hilton Syracuse Destiny USA, had an ad on the outfield fence:

 

That’s because this hotel is the official hotel of the Chiefs, and I wholeheartedly recommend it for baseball fans visiting the city. In my last blog post, I mentioned its awesome proximity to both the ballpark and Destiny USA, the sixth-largest mall in the U.S., but it’s worth noting a few other features if you’re thinking about staying in this hotel during your next visit to Syracuse. One of the things I love about the Embassy Suites brand is the complimentary made-to-order breakfasts. A lot of hotels have free breakfasts, but they’re generally pretty basic. At this hotel, I got to enjoy made-to-order omelets each morning, as well as a number of other items that had me feeling full and ready for the cold weather. Another cool food-related note is that there’s a reception for guests each evening with complimentary drinks and appetizers, served around this stylish space:

I can’t say enough good things about the guest rooms, either. Mine was spacious and extremely clean, with a big bathroom and a small kitchen area that definitely came in handy. Here’s the desk that I used for much of the visit:

From here, I could not only work on my blog while watching a wall-mounted TV across the room, but also keep an eye out the window to see what the weather was doing.

This hotel will definitely be my choice when I get back to Syracuse to see the Chiefs in action — and, hopefully, it won’t be that long before that happens.

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